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Event Calendar
Event

Food Engineering Department Orientation Program Held

  • Time: 14:00 – 15:00

The 2026-2027 Academic Year Orientation Program was held by Assist. Prof. Dr. Elif Gökçen Ateş on Tuesday, September 15, from 14.00 to 15.00 in Classroom Z05.

Event

Career events - May II

As part of the Career Events Program, Dr. Seda ÖZGEN will deliver a seminar entitled “Food and Label Literacy” on June 3 at 11:30 AM in Classroom M12201. All interested participants are welcome to attend.

Event

Conference Participation

Prof. Dr. Emin Burçin Özvural and Assist. Prof. Dr. Elif Gökçen Ateş, attended the ENFiber International Conference held in Tartu, Estonia, within the scope of the ENFiber COST Action (CA24111-European Network for Valorizing Food Processing Waste into Sustainable Fibers). In the conference, Assist. Prof. Dr. Elif Gökçen Ateş delivered an oral presentation entitled “Effect of Microwave-Assisted Hydrolysis and High-Pressure Homogenization on Cellulose Production from Olive Pomace.

Event

Career Event Held - May

As part of our department’s career career events, Büşra Kılınç , a graduate student in the Food Engineering Program at Middle East Technical University , met with our students in an online session. Information and experiences regarding graduate education processes, academic experiences, and career development were shared during the event.

Event

Career Event Serıes - May

As part of the Career Event Series organized by our department, Büşra Kılınç , a graduate student in the Department of Food Engineering at Middle East Technical University , will meet with our students in an online session. The event will include discussions on graduate education, academic experiences, career development, and professional growth opportunities in Food Engineering. Date: 11 May 2026 Time: 11:30–12:00 Topic: Food Engineering Career Counseling Event Meeting Link: https://zoom.us/j/97964403307?pwd=H0fCYqVTrzuPl5gcIVvJi6WfjNgb5a.1 Meeting ID: 979 6440 3307 Passcode: 2radQq

Event

CAREER EVENT HELD - APRIL II

As part of the Career Events Series, a presentation titled ‘New Techniques Used in Food Production’ was delivered by Assist. Prof. Elif Gökçen Ateş.

Event

CAREER EVENT HELD - APRIL I

As part of the Career Events, Assoc. Prof. Deniz Baş gave a seminar presentation titled “Computer Applications in Food Science and Technology” on April 8, 2026, between 16:00-16:30.

Event

TEKNOFEST 2026 Application and Mentorship Information Meeting

An online TEKNOFEST information meeting will be held for our university students and academic staff. The session will cover the application process, team formation, project preparation, evaluation criteria, mentorship, and available support in a practical manner. Presentations will be delivered by Enes Yüksel, T3 Foundation Kırıkkale–Çankırı Representative; Metin Dağ, TEKNOFEST Çankırı Representative; and Sefa Aşık, T3 Foundation Volunteer. The TEKNOFEST application deadline is 20 February, and the meeting will directly support the preparation process. Participation of academic staff is important for mentorship and advisory activities. Date: 12 February 2026 Time: 14:00–15:30 Link: https://meet.google.com/mqq-nppo-xtk

Event

Career Events-December

As part of our department’s career activities, a training session titled “Hygiene and Sanitation in Food Production” was organized and delivered by Assoc. Prof. Dr. Sezin Tuta Şimşek .

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